Food Intolerance Ressource Blog

Food Intolerance Linked To Eczema

October 15, 2009 · Leave a Comment

While doctors seldom research the connection between food intolerance and eczema with their patients, there is still evidence that for some eczema sufferers, total or partial relief can be obtained with a change in diet. Allergy tests are sometimes implemented but more often food intolerance, which is more difficult to diagnose, is frequently overlooked. Fortunately, most child sufferers of eczema discover that the disease tends to clear up and often disappear entirely with age. A general term encompassing various inflamed skin conditions, eczema comes in many forms. One of the most common is referred to as atopic dermatitis or atopic eczema. Around 10 to 20 percent of the whole world population is impacted by this chronic and relapsing rash distinguished by extreme itchiness and redness at some point during the first years of their lives. However, those adults with eczema are searching for a cure or at least a long-lasting treatment that new advances in food intolerance research may be able to assist with.
Keep reading →

→ Leave a CommentCategories: Illnesses and Diseases
Tagged: , , , ,

Irritable Bowel Syndrome Diet And Food Intolerance

September 30, 2009 · Leave a Comment

Many people are interested in whether IBS (irritable bowel syndrome) is caused by food intolerance. The short answer is that food intolerances can cause irritable bowel symptoms, but not every person with IBS will have food intolerances, and at the same time not everyone with a food intolerance will have irritable bowel syndrome. The long answer is a bit more complicated.
Keep reading →

→ Leave a CommentCategories: Illnesses and Diseases
Tagged: , , ,

Weight Gain As A Result Of Food Intolerance

September 13, 2009 · Leave a Comment

It’s a common believe that weight gain is caused by diet, more specifically by food intolerance. The British Nutrition Foundation declared recently that one fifth of the British population thinks they have some type of food allergy or intolerance. While the foundation believes that only a fraction of these people actually have an allergy or intolerance, weight gain due to food intolerances is a real concern.
Keep reading →

→ Leave a CommentCategories: Illnesses and Diseases
Tagged: , , , , ,

Migraine Inducing Foods

August 26, 2009 · Leave a Comment

A common symptom of food intolerance are migraine headaches.  For many migraine sufferers, there can be a feeling of no hope for their headaches as they come on day after day. While one of the most common cause of migraines is eyestrain (or asthenopia), a simple solution lies before each one of us as we sit down to eat every day.
Keep reading →

→ Leave a CommentCategories: Illnesses and Diseases
Tagged: , , , ,

ADHD and Food Intolerances

August 9, 2009 · Leave a Comment

Attention deficit hyperactivity disorder (ADHD), a behavioral disorder, is common in both children and adults who have trouble paying attention and staying on task. A common condition, it begins in early childhood and tends to carry into adulthood. Gone untreated, it leads to problems at home, school, in the workplace and within both superficial and interpersonal relationships. A lot of adults who have ADHD do not realize they do and can discover it when their children are diagnosed and treated. They then start to recognize their own symptoms.
Keep reading →

→ Leave a CommentCategories: Illnesses and Diseases
Tagged: , , , , ,

Food Intolerance Test Alternative : The Elimination Diet

July 25, 2009 · Leave a Comment

An elimination diet is designed to discover what foodstuffs cause allergic reactions by separate and successive withdrawal of foods from the diet until the food that causes the symptoms is discovered. It can also be used for determining food intolerances. While allergies to food are very uncommon, food intolerances affect much more of the population and are the root of an assortment of ailments. Many sufferers of Chronic Fatigue Syndrome, irritable bowel syndrome, obesity, asthma and skin disorders are finding that they’re diet is largely responsible for their illness.  The elimination diet is the only alternative method to food intolerance blood testing that people have found works in determining what specific foods are causing their sickness.
Keep reading →

→ Leave a CommentCategories: Food Intolerance Tests
Tagged: , , , ,

Food Intolerance VS Food Allergy

July 4, 2009 · Leave a Comment

Food intolerance is commonly confused with food  Allergies. The main conflict between the two  is that an allergy is characterized by a  strong, sudden onslaught of symptoms inside  seconds to an hour ranging from breaking out in  hives, swelling of the lips or throat, to  nausea, vomiting and diarrhea, and even to anaphylaxis, a profound, whole-body allergic  reaction that can lead to death. A food  intolerance, on the other hand, is when the  body’s immune system is tricked into receiving  foods that can’t be utilized by the rest of the  body and results in a mixed bag of disorders such as migraines, obesity, gastrointestinal  disorders, rheumatic diseases and depression.
Keep reading →

→ Leave a CommentCategories: What Is Food Intolerance
Tagged: , , , , , , , ,

Arthritis Treatment And Food Intolerance Connection

June 15, 2009 · Leave a Comment

A report from the UK Medical Research Council in 2001 stated there is evidence from both case reports and controlled trials that an individualised diet, where offending foods are identified, removed, and consequently cause an improvement in patients with rheumatoid arthritis. Thus, sufferers of rheumatoid arthritis may be interested in knowing that there may be a connection between rheumatoid arthritis and food intolerances. Wheats and dairy foodstuffs in particular have a high chance of inducing arthritis.
Keep reading →

→ Leave a CommentCategories: Illnesses and Diseases
Tagged: , , , ,

Food Intolerance Overview

May 27, 2009 · Leave a Comment

Food intolerances are ordinarily confused with food Allergies. While the symptoms are alike to each other, the cause of both disorders differs, as well as the treatments. Knowing how to identify them can greatly improve your ability to find the proper physician, treatment and diet.
Keep reading →

→ Leave a CommentCategories: What Is Food Intolerance
Tagged: , , , ,

The Chronic Fatigue Syndrome Diet

May 3, 2009 · Leave a Comment

There are many sufferers of Chronic Fatigue Syndrome. Chronic Fatigue Syndrome (CFS) can bring about overwhelming sleepiness and physical weariness to the point where one cannot perform any typical daily activities that they used to. CFS affects close to a million U.S. citizens each year and some sufferers with CFS have been battling it for years. New research into dieting has helped to determine that Chronic Fatigue Syndrome is associated with food intolerance.
Keep reading →

→ Leave a CommentCategories: Illnesses and Diseases
Tagged: , , , ,

Food Intolerance Diagnosis & Treatment

April 7, 2009 · 1 Comment

How to Diagnose Food Intolerance ?

The time tested, trial & error method is the simplest way to test for food intolerance. This is done by removing food one by one from the diet for a while and monitoring symptoms for improvement, If the symptoms decrease, the food is then reintroduced after a small waiting period.  If symptoms re-appear this reveal whether or not that food was the culprit.

This method works best for those who have intolerance to one or two foods. Which is not usualy the case with food intolerances…

For those people (like me!) who have intolerance to several foods, the elimination method could take months…years…and an answer still might not be found.  The best way is to use a food intolerance testing service, such has the one at http://www.food-intolerance.ca/en/

How is Food Intolerance Treated?

Food intolerance is usually controlled by removing the troublesome food(s) from the person’s diet. For instance, lactose intolerant individuals can replace regular milk with soy milk.

If the intolerance is mild to moderate, the affected person can try eating only very limited amounts of the food in question. Mild lactose intolerance can be managed through the use of lactase enzyme supplements.

If foods are removed from one’s diet, they should be replaced with nutritious alternatives. It’s crucial to avoid malnutrition, especially in growing children. If you have questions about suitable food replacements, speak with your nutrition specialist.

→ 1 CommentCategories: What Is Food Intolerance
Tagged: , ,

Food Allergy Or Food Intolerance ?

February 26, 2009 · 1 Comment

Reactions almost immediate intense, such as swelling of the lips, throat, tied, skin rash, episodes of sneezing, sometimes a feeling of suffocation are typical signs of a classic allergy. Described like that a food allergy is easily recognizable.
Keep reading →

→ 1 CommentCategories: What Is Food Intolerance
Tagged: , , , ,

Nutritionist Food Intolerance Symptoms Guide To Dairy Products

February 21, 2009 · 2 Comments

So what’s the problem with milk? So you can have dairy products have been since childhood and believe that are good for us. Containing proteins and minerals, so it must be healthy? Nothing could be further from the truth! As a nutritionist I see customers every week with health problems can be attributed to cow’s milk. And when going through food intolerance testing, most realize they have severe reactions to dairy !
Keep reading →

→ 2 CommentsCategories: Food Intolerance Symptoms
Tagged: , , , , , , , , , , , , , , , , , , , , , ,

Elisa Blood Test

January 31, 2009 · Leave a Comment

What is ELISA?

ELISA is an abbreviation for “enzyme-linked immunosorbent assay.”

What is an ELISA test?

An ELISA blood test uses components of the immune system and chemicals to detect immune responses in the body (for example, to infectious microbes). The ELISA test involves an enzyme (a protein that catalyzes a biochemical reaction). It also involves an antibody or antigen (immunologic molecules).

What is the use of an ELISA test?

ELISA tests are widely utilized to detect substances that have antigenic properties, primarily proteins (as opposed to small molecules and ions such as glucose and potassium). The substances detected by ELISA tests include hormones, bacterial antigens and antibodies.

How does an ELISA test work?

There are variations of the ELISA test, but the most basic type consists of an antibody attached to a solid surface. This antibody has affinity for (will latch on to) the substance of interest, for example, human chorionic gonadotropin (HCG), the commonly measured protein which indicates pregnancy. A mixture of purified HCG linked (coupled) to an enzyme and the test sample (blood, urine, etc) are added to the test system. If no HCG is present in the test sample, then only HCG with linked enzyme will bind. The more HCG which is present in the test sample, the less enzyme linked HCG will bind. The substance the enzyme acts on is then added, and the amount of product measured in some way, such as a change in color of the solution.

What are the advantages of ELISA?

ELISA tests are generally relatively accurate tests. They are considered highly sensitive and specific and compare favorably with other methods used to detect substances in the body, such as radioimmune assay (RIA) tests. They have the added advantages of not needing radioisotopes (radioactive substances) or a costly radiation counter (a radiation-counting apparatus).

Where can i get an ELISA blood test ?

Imupro is a food intolerance test ( elisa blood test ) , for more information go to www.food-intolerance.ca

→ Leave a CommentCategories: Food Intolerance Tests
Tagged: , , , , ,

Detect And Avoid Food Intolerance

December 7, 2008 · 2 Comments

I found a very interesting article about food intolerances, however it was in french. I used google translate for a quick translation and this is what it gives, sometimes there are weird phrases but mostly its very understandable, i was impressed ! Keep reading →

→ 2 CommentsCategories: What Is Food Intolerance
Tagged: , , , , , , , , , ,

Food Intolerances And Children

December 5, 2008 · Leave a Comment

There is a growing number of parents that believe their children may be suffering from food intolerance. As always with food intolerance, finding the truth is never easy.

Children develop stomach aches for a lot of reasons, whether it be depression or hyperactivity, because they are still growing, it’s dangerous to cut out major food groups and trying to maintain a diet thats perfectly balanced.

If you think your children have food intolerance, the first thing to do is to talk to a doctor about it, he will be able to tell you if a test is needed or not. Sometimes, in some rare cases, children are born with metabolic abnormalities which results in illness if they eat specific types of food. These children are missing some of the basic enzymes needed to process food, sometimes due to genetics.

One of the most common is primary lactase deficiency, or lactose intolerance, which is a lifelong condition developed when your child was still a baby, it means he cannot properly absorb the sugar naturally contained in milk, this results in symptoms that affect his health.

Some hospitals may conduct a ‘food challenge’ test to determine whether a food allergy exists or confirm a suspected food allergy. A sample of the suspected offending food is given to the person unknowingly. The suspected offending food may be mixed with another food or may be disguised as an ingredient in another food. These food preparation techniques are used to prevent undue influence on the outcome of the test (if the person recognises the food by sight or taste). Another method is to have the person take a capsule containing the allergen.

This test is given under strict supervision because of the dangers of reaction. This would never be attempted on anyone with a history of severe reactions. After eating the food or taking the capsule, the person is monitored to see if a reaction occurs.

The other option is to get a food intolerance test, a blood test that is, which will detect up to 300 foods that might cause food intolerance symptoms in your child… This test is especially usefull in cases where children are belived to have ADHD symptoms, because yest, food intolerance can lead to ADHD like symptoms… This is why the Scientific Laboratory For Food Intolerance, offer the Imupro100 ADHD test, very popular for childrens… for more info check out their food intolerance tests page on their site !

→ Leave a CommentCategories: Food Intolerance Tests
Tagged: , , , , , , ,

Food Intolerance Blood Test, Why Use Blood ?

December 4, 2008 · 1 Comment

By now you probably know that Food Intolerances can play a major role in ones health, scientist estimate that more than 40% of the population are suffering from food intolerance, most of them dont even know it ! They think that they dont sleep enough, are too stressed out, dont eat right enough… The first step in getting rid of food intolerance symptoms, is to identify the foods that are causing the problem.
Keep reading →

→ 1 CommentCategories: What Is Food Intolerance
Tagged: ,

Food Intolerance Testing Toronto to Vancouver !

December 3, 2008 · Leave a Comment

If you live in canada and want to be tested for food intolerances, you might have a hard time finding a laboratory in your city that can offer you top notch service… Keep reading →

→ Leave a CommentCategories: Food Intolerance Tests
Tagged: , , , , , , , , , , , , , ,

Doctors don’t take food intolerances seriously enough !

November 23, 2008 · Leave a Comment

I found an interesting post dating way back (2003). Still I found that it pictured pretty accurately how usually doctors react with food intolerance.

The story from Dunstan :

By this wednesday, after exhausting every other option under the sun, I was down to three strategies for dealing with these darn mouth ulcers:

  1. Suddenly become 40 years old. (My doctor tells me they might just go of their own accord by middle age);
  2. Sleep twelve hours a day and spend the other twelve doing aerobics and eating vegetables;
  3. Get tested for allergies.

Option 1 was out, and option 2 would have to be a last resort. So I plumped for option 3.

I’ve had allergy testing done before, when I was young, and the process hasn’t altered a whole lot in the intervening years. You roll up your sleeves and put your forearms on the table, palms up. Then the nurse slaps a length of sticky-tape onto each forearm, running from the inside of your wrist up to the inside of your elbow. Along each side of the tape run a series of numbers: 1–10 up one side and 11–20 down the other.

This numbered tape lets the nurse drip 40 different allergens (in solution) on to your arms and keep track of what went where, in case anything reacts. She also applies two controls: water and histamine. Water shouldn’t do anything, histamine should swell up into an little itchy lump (and it does).

When she’s finished with her pipette, she takes a little scalpel blade and pricks your skin where the solutions sit (a different blade for each solution to avoid contamination). This lets the allergens into your blood stream and emphasises any allergic reaction.

Then, once you’ve been dripped on and stabbed, you get sent away to read your book for ten minutes while your body fights dust mites, grass pollen, cocoa, wheat, tomatoes, and so on.

I wasn’t entirely sure which I wanted: a positive or a negative reaction. A negative one would mean I’d exhausted another possible solution to my problem — not good. A positive reaction would have downsides as well. If it turned out I was allergic to, say, wheat, then that might mean we’d cracked what’s secretly causing these ulcers — but who wants to be allergic to wheat? Your meals would be pretty dull if you were allergic to tomatoes, peppers, spice, chocolate, fizzy drinks, citrus, vinegar and wheat. What would that leave me to survive on? Plant roots and dried lentil husks. Hardly fun.

In the end I just sat there and read my book and tried to ignore the mass of imaginary itches that had sprung up all over my body.

As it turns out, I don’t have any food allergies, not even to the things that clearly give me ulcers. Apparently I might have food intolerances but that’s all, and since you don’t die of food intolerance (unlike food allergies which can be fatal) the doctor wasn’t interested in going any further. Don’t eat those foods that give you ulcers, sir, was his advice. Really? What a novel idea, Doctor. I see seven years of medical training have turned you in to an observational and analytical savant. Thank you.

So, that’s that — option 3 out the window.

*sigh*

Well, it’s been nice talking to you, but I really must get to bed — yes I know it’s early, but I have twelve hours of sleep to squeeze in before my morning aerobics and vegetable eating session. Time for last resorts…

The end

Almost 6 years after the post has been made, we see the same kind of stubbornness in some doctors. Thankfully, more and more are starting to direct their patient to the right places. Food intolerances are a serious problem, and it is excessivly important that we do not dismiss it lightly.

There is help out there, there are tests that can pin point the foods that triggers an auto immune response. Food intolerance symptoms can be almost anything, don’t take a chance I say, get tested if you have any kind of discomfort and the doctors can’t help you! (Or won’t help you).

→ Leave a CommentCategories: Testimonials
Tagged: , , ,

Why Is Food Intolerance Testing Becoming So Popular ?

November 21, 2008 · 2 Comments

In the UK, public interest in food intolerance testing is increasing significantly. This could be due to factors such as media interest and celebrity endorsements. In addition, food intolerance testing is becoming an important issue as modern lifestyles and the typical British diet appears to be resulting in an increase in digestive disorders. Keep reading →

→ 2 CommentsCategories: Food Intolerance Tests
Tagged: , , , , , ,

Food Intolerances : Things to Know And Do !

November 18, 2008 · Leave a Comment

Do you think you might have a food intolerance? Well, you wouldn’t be alone. There are claims that anywhere between 40% and 70% of the population suffer from at least one food intolerance. Keep reading →

→ Leave a CommentCategories: What Is Food Intolerance
Tagged: , , , , , , ,

3 Possible Causes of Irritable Bowel Syndrome ( IBS )

November 11, 2008 · Leave a Comment

IBS can seem to come from nowhere, and its sufferers often have trouble figuring out why they are afflicted. The latest research sheds some light on the problem. Read on to find out about the causes of irritable bowel syndrome : Keep reading →

→ Leave a CommentCategories: Illnesses and Diseases
Tagged: , , , ,

Basic Differences Between A Food Allergy And A Food Intolerance

November 10, 2008 · 1 Comment

Before we deal in any length about how food allergies come about, it is necessary to establish what they really are. And how are they different from food intolerance which is far more common. Keep reading →

→ 1 CommentCategories: What Is Food Intolerance
Tagged: , , , , , , ,

How Is Food Digested ?

October 31, 2008 · Leave a Comment

Digestion of food begins in the mouth, with mechanical breakdown of ingested material by chewing. Additionally, food in the mouth is mixed with saliva, which contains a starch-digesting enzyme, known as amylase. This begins the chemical breakdown of food. Precisely the moment where food intolerance problems can start !

Keep reading →

→ Leave a CommentCategories: What Is Food Intolerance
Tagged: , , , , , , , , ,

What Is The Best Food Intolerance Test ?

October 24, 2008 · Leave a Comment

Recently there seems to be an abundance of food intolerance test, this can be overwhelming when trying to choose which one you should get your hands on. Its clear that not all tests are created equal, so read on to find out which food intolerance test are the best.
Keep reading →

→ Leave a CommentCategories: Food Intolerance Tests
Tagged: , , , , , , , , ,